Rice noodles, the original, the highlight is their softness and toughness. separated lines The taste is soft and smooth. Planted on good soil The production process takes 1200 strokes, resulting in lines that are slender, uniform and have high density. Moreover, it has a storage life of up to 1 year and still has the same quality as before.
ISO9001:2015 CERTIFCATE : 10621Q00275ROM
HACCP CERTIFCATE : 115HACCP2100078
FDA: 10-3-23061-5-0063